Devices & Accessories
Calamares a la Americana
Prep. 10 min
Total 50 min
6 portions
Ingredients
-
garlic cloves3
-
onions quartered300 g
-
extra virgin olive oil50 g
-
white wine100 g
-
passata100 g
-
tomato purée (1 Tbsp)20 g
-
brandy50 g
-
raw squid slices (2 cm)1000 g
-
ground cayenne pepper (optional) to taste1 tsp
-
fine sea salt1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
24.34 g
Calories
942 kJ /
225 kcal
Fat
11.14 g
Fibre
1.27 g
Carbohydrates
6.94 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
SEAFOOD
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Steamed Sea Bass with Watercress Orange Couscous
35 min
Double Pie Dough
3 h 20 min
Roast Pork Stuffed with Mushrooms and Garlic Purée
2 h 40 min
Halloween Pumpkin Tart
2 h
Salmon tartare
10 min
Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola
1 h 55 min
Chicken moghrabieh
1 h 25 min
Crispy turkey and lentil meatballs
40 min
Prawn Gratin with Pink Peppercorns
30 min
Pasta with Prawns, Courgettes and Lemon
30 min
Mediterranean Shrimp and Orzo Soup
1 h 5 min
Orange Salmon with Broccoli Couscous
25 min