Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Eigelb
- 80 g Zucker
- 150 g Prosecco
- 1 EL Zitronensaft
- 500 g Trauben
- Nutrition
- per 1 Portion
- Calories
- 701 kJ / 168 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 3 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Zabaglione
15 min
Wildpastetchen mit Portwein-Gelee
2 Std. 20 Min
Herzhaftes Zitronen-Sabayon
10min
Ricotta-Terrine mit Basilikum
5 Std.
Kaffee-Sabayon
10min
Äpfel mit Cidre-Sabayon
40 Min
Caipirinha-Creme
3 Std. 30 Min
Zabaglione mit Orangenlikör
15 min
Spargel-Panna-Cotta mit geräucherter Entenbrust
2 Std. 45 Min
Limettencreme
45min
Limoncello-Creme
5 Std.
Klassische Zabaglione
15 min