Devices & Accessories
Polenta Muffins with Prawns and Mayo
Prep. 5 min
Total 1 h 25 min
36 pieces
Ingredients
Muffins
-
unsalted butter diced, plus extra for greasing125 g
-
plain flour250 g
-
polenta110 g
-
sugar55 g
-
baking powder1 Tbsp
-
fine sea salt½ tsp
-
medium eggs2
-
milk250 g
Topping
-
fresh dill leaves plus extra for garnishing3 Tbsp
-
fine sea salt¼ tsp
-
ground black pepper plus extra for garnishing¼ tsp
-
lemon juice1 tsp
-
creamed horseradish1 tsp
-
mayonnaise300 g
-
prawns, cooked36
Difficulty
easy
Nutrition per 1 piece
Protein
2 g
Calories
568.6 kJ /
135.9 kcal
Fat
10.6 g
Carbohydrates
10.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Canapes
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Meringue Topped Mince Pies
55 min
Apricot Raspberry Cheesecake
5 h 30 min
Pissaladière
1 h 30 min
Mediterranean Bread
5 h 20 min
Janssons Frestelse (Jansson’s Temptation)
1 h 40 min
Crab, Saffron and Parmesan Tartlets
1 h 20 min
Marzipan Balls
25 min
Amaretti Crème Brulée
4 h 30 min
Sunday Morning Brekky Bake
1 h 15 min
Roquefort Sauce
20 min
Chocolate Orange Mousse
2 h 20 min
Pistachio Chocolate Truffles
6 h 15 min