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Sourdough Baguettes
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Prep. 30 min
Total 15 h
6 portion
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Ingredients

  • extra virgin olive oil to grease
  • water
    140 gram
  • sourdough starter (apple wheat starter), (see Tip)
    45 gram
  • bread flour divided, plus extra to dust
    240 gram
  • salt
    1 ½ teaspoon
  • dried yeast
    1 teaspoon
  • sugar
    1 teaspoon

Difficulty

advanced

Nutrition per 1 portion

Sodium 586.9 mg
Protein 6 g
Energy 742.8 kJ / 177.5 kcal
Fat 0.9 g
Fibre 1.4 g
Saturated Fat 0.1 g
Carbohydrates 35.6 g

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