Skip to main content Search

Seafood and Pork Stew
No ratings
Prep. 15 min
Total 1 h 10 min
4 portions
Sign up for free

Ingredients

  • pork neck, boneless cut in pieces (3 cm)
    200 gram
  • chorizo cut in pieces (2 cm) (see tip)
    100 gram
    100 gram bacon cube
  • white wine
    250 gram
  • bay leaf, dried
    2
  • paprika, sweet
    1 tablespoon
  • garlic clove whole, crushed
    2
  • pepper, ground
    ½ teaspoon
  • salt
    1 teaspoon
  • olive oil
    20 gram
  • red pepper cut in pieces (2 cm)
    200 gram
  • brown onion cut in wedges
    170 gram
  • water
    150 gram
  • prawn, raw, large, unpeeled
    200 gram
  • clam, fresh, cleaned cleaned
    200 gram
  • coriander, fresh
    10 gram

Difficulty

easy

Nutrition per 1 portion

Sodium 1508.6 mg
Protein 32.6 g
Energy 1755.3 kJ / 419.5 kcal
Fat 20.6 g
Fibre 3.6 g
Saturated Fat 5.4 g
Carbohydrates 14.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 23 recipes
International
Our Kitchens Are A Window To The World 34 recipes
International

You might also like...

Cajun Shrimp Steamer with Garlic Butter

4.6(63)

40 min

Pesto-topped salmon with quinoa and steamed veg

4.0(12)

30 min

Prawn tacos with avocado lime sauce

4.7(36)

50 min

Sam Wood's Baked salmon with broccoli pesto

4.3(20)

35 min

Mixed Paella

4.5(11)

40 min

Salmon en Croute with Lemon Risotto

4.7(66)

45 min

Curry coconut fish with spiced lentils

4.0(10)

30 min

Fish and Chips

4.1(7)

30 min

Pineapple Chicken Malvani Curry

4.7(44)

30 min

Prawn Paste Stuffed Soft Tofu

4.9(21)

40 min

Cereal Prawns

4.0(4)

30 min

Salmon Burger

4.5(79)

2 h 20 min

 Show all
Show all