Skip to main content Search
Steamed pears with chocolate cardamom sauce

Steamed pears with chocolate cardamom sauce
3.8 5 ratings
Prep. 10 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • water
    400 g
  • ripe pears (3-4), peeled, cut in halves, cores removed
    300 - 400 g
  • dark chocolate, 50% cocoa solids cut in pieces (2-3 cm)
    100 g
  • cream, min. 30% fat
    100 g
  • honey
    1 tsp
  • ground cardamom
    1 ½ tsp
  • flaked almonds toasted
    50 g
    50 g pistachio nuts, unsalted, and toasted

Difficulty

easy

Nutrition per 1 portion

Protein 5 g
Calories 1480 kJ / 354 kcal
Fat 25 g
Fibre 5.3 g
Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Quinoa puddings with raspberry sauce

3.3(3)

2 h

Baked Mashed Potato Monsters

3.0(2)

3 h 5 min

Aperol spritz sorbet

4.7(13)

8 h 20 min

Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)

4.0(38)

40 min

Orange grove beghrir with orange blossom yoghurt

1.0(4)

4 h 50 min

Tomato rice

3.6(19)

30 min

Veal fillet with mirabelle plums

5.0(1)

1 h 50 min

Dumplings with chocolate centres and cherry sauce

3.6(9)

1 h 30 min

Asparagus with Parmesan rice and lemon sabayon sauce

3.4(5)

1 h

Creamy pea soup

4.7(23)

40 min

Cream of red pepper and ginger soup

3.9(7)

50 min

Frozen Coffee

4.7(3)

2 h 15 min