Hake and Potato Purée - from 8 months
TM6 TM5 TM31

Hake and Potato Purée - from 8 months

3.8 ( 8 ratings )

Ingredients

  • 180 g potatoes washed, peeled, diced (1-2 cm)
  • 150 g water
  • 50 g hake fillet skinless, deboned, cut in pieces (2 cm)
  • 1 egg yolk from medium egg

Nutrition
per 1 jar
Calories
351 kcal / 1487 kJ
Protein
23 g
Fat
10 g
Carbohydrates
42 g

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