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Unwrapped Dumpling

Unwrapped Dumpling
No ratings
Prep. 10 min
Total 30 min
3 portions
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Ingredients

  • green onions cut in pieces (2 cm)
    50 g
  • ginger, fresh cut in pieces (2 cm)
    50 g
  • garlic cloves
    3
  • pork mince
    300 g
  • light soy sauce
    40 g
  • sesame oil
    30 g
  • sugar
    30 g
  • chicken stock paste
    1 tsp
  • white pepper, ground
    ½ tsp
  • water
    1200 g
  • dumpling wrappers dipped in water before use
    6
  • spring onions chopped
    1 sprig

Difficulty

easy

Nutrition per 1 portion

Sodium 930.6 mg
Protein 25.2 g
Energy 2384.5 kJ / 569.9 kcal
Fat 32.4 g
Fibre 2.2 g
Saturated Fat 9.6 g
Carbohydrates 43.3 g

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