Devices & Accessories
Unwrapped Dumpling
Prep. 10 min
Total 30 min
3 portions
Ingredients
-
green onions cut in pieces (2 cm)50 g
-
ginger, fresh cut in pieces (2 cm)50 g
-
garlic cloves3
-
pork mince300 g
-
light soy sauce40 g
-
sesame oil30 g
-
sugar30 g
-
chicken stock paste1 tsp
-
white pepper, ground½ tsp
-
water1200 g
-
dumpling wrappers dipped in water before use6
-
spring onions chopped1 sprig
Difficulty
easy
Nutrition per 1 portion
Sodium
930.6 mg
Protein
25.2 g
Energy
2384.5 kJ /
569.9 kcal
Fat
32.4 g
Fibre
2.2 g
Saturated Fat
9.6 g
Carbohydrates
43.3 g
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