Devices & Accessories
Bavaroise de framboesa
Prep. 5 min
Total 3 h 10 min
8 doses
Ingredients
-
folhas de gelatina neutra4
-
Água q.b. p/ hidratar
-
leite condensado370 g
-
gemas de ovo4
-
framboesas350 g
-
natas c/ 35% de gordura bem frias250 g
-
Framboesas q.b. p/ guarnecer
Difficulty
easy
Nutrition per 1 dose
Sodium
76.2 mg
Protein
6.8 g
Calories
1272.2 kJ /
304.1 kcal
Fat
17.7 g
Fibre
2.9 g
Saturated Fat
10.4 g
Carbohydrates
31.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Bimby® Bolos e Sobremesas
56 Recipes
Portugal
Portugal
You might also like...
Panacota com coulis de morango
6 h 25 min
Cheesecake de morango no forno
4 h
Cheesecake
4 h 30 min
Bavaroise de morango
8 h 5 min
Mousse rápida de framboesa
15 min
Panacotas de chocolate branco
4 h 5 min
Panacota de cereja
3 h
Trifle de chocolate com mascarpone e frutos tropicais
45 min
Dip cheesecake
30 min
Bavaroise de baunilha e creme de caramelo com café
20 min
Bolo fresco de morango
3 h
Panacota de framboesa com molho de laranja
4 h 35 min