Lime and ginger crème caramel

5.0 2 rating

Prep. 15 min

Total 6 h 30 min

8 portions

Ingredients

liquid caramel
100 g
ginger elixir or ginger cordial
50 g
white sugar
100 g
milk
400 g
eggs
4
vanilla essence
1 tsp
lime zest only
1
toasted coconut flakes
50 g
water
400 g

Difficulty

easy

Nutrition per 1 portion

Sodium 102.8 mg

Protein 6.4 g

Calories 912.6 kJ / 218.1 kcal

Fat 8.5 g

Fibre 0.2 g

Saturated Fat 4.9 g

Carbohydrates 30.3 g

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Also featured in

Sweet Treats 33 Recipes
Australia and New Zealand

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