Devices & Accessories
Rösti Bern style (Thermomix® Cutter, using modes)
Prep. 10 min
Total 40 min
4 portions
Ingredients
-
waxy potato peeled, whole or cut in pieces (4 x 4 cm) to fit through feeder tube1100 g
-
extra virgin olive oil15 g
-
diced bacon (see Variation)150 g
-
clarified butter unsalted60 g
-
sea salt1 tsp
-
ground black pepper1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
735.6 mg
Protein
10.4 g
Calories
2236.3 kJ /
534.5 kcal
Fat
33.8 g
Fibre
6.2 g
Saturated Fat
14.9 g
Carbohydrates
49.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Ginger salmon udon with spiced cashews
35 min
Burger pickles (Thermomix® Cutter)
2 h 10 min
Shichimi togarashi seasoning
1 h 10 min
Thai watermelon salad
50 min
Orange and vanilla canelé (non-alcoholic)
49 h 5 min
Ossobuco with orange and fennel salad
2 h 45 min
Ajvar (capsicum and eggplant dip)
50 min
Vegetarian Summer Rolls
1 h
Sweet cucumber pickle (Thermomix® Cutter)
48 h 20 min
Gwinganna mushroom pâté
20 min
Buchteln with vanilla custard (Sweet Austrian rolls)
2 h
Cafe-style miso mushrooms
25 min