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Chinese Tea Eggs
3.0 4 ratings
Prep. 10 min
Total 1 h
6 pieces
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Ingredients

  • eggs chilled
    6
  • water
    1000 g
  • lump sugar
    30 g
  • cinnamon stick
    1
  • star anise
    2
  • bay leaves, dried
    2
  • black tea leaves
    5 g
  • salt
    1 pinch
  • light soy sauce
    60 g
  • dark soy sauce
    20 g
  • water add to 1-liter mark in mixing bowl

Difficulty

easy

Nutrition per 1 piece

Sodium 191.4 mg
Protein 6.5 g
Energy 336.5 kJ / 80.5 kcal
Fat 4.5 g
Fibre 0 g
Saturated Fat 1.4 g
Carbohydrates 3.5 g

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