Steamed Pork Patty With Rice

Steamed Pork Patty With Rice

3.4 23 ratings

Prep. 5 min

Total 25 min

4 portions

Ingredients

minced pork
200 g
sugar
½ tsp
white pepper powder for seasoning
1 pinch
pickled cabbages (tung choy) soaked for 5 minutes
20 g
sesame oil dark (roasted)
1 tsp
water
3 tbsp
eggs
4
salt adjust to taste
1 pinch
water
1400 g
long-grained white rice rinsed
200 g
French beans trimmed
80 g

Difficulty

easy

Nutrition per 1 portion

Protein 18 g

Calories 1414 kJ / 338 kcal

Fat 10 g

Fibre 0.7 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian All-in-One 12 Recipes
International

You might also like...

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3 Std. 10 Min

Steamed Chicken with Dang Gui

1 Std. 30 Min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1 Std. 10 Min

Pineapple Pork Ribs

1 Std. 10 Min

Salted Fish Pork Belly

30 Min

Braised pork belly

55 Min

Teochew Steamed Pomfret With Mee Hoon

40 Min

Steamed Pork Patty with Salted Egg

35 Min

White Radish Pork Rib Soup

3 Std.

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 Std. 50 Min

Cordyceps Flower Chicken Soup

2 Std. 5 Min

Pork Ball Soup With Cabbage

25 Min