Soy Sauce Chicken

Soy Sauce Chicken

3.5 47 ratings

Prep. 5 min

Total 45 min

5 portions

Ingredients

whole chicken (approx.1.3-1.5 kg), feet and neck removed
1
fresh ginger slices
6
spring onions white part only
6 sprigs
garlic cloves
4
honey
30 g
Chinese rice wine (Shaoxing Hua Tiao)
30 g
dark soy sauce
30 g
light soy sauce
30 g
dark sesame oil (roasted)
30 g
water
150 g

Difficulty

easy

Nutrition per 1 portion

Protein 35 g

Calories 1640 kJ / 392 kcal

Fat 23 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Chicken Dinners 10 Recipes
International

You might also like...

Taiwanese three cup chicken

Taiwanese three cup chicken

20 Min

Braised pork belly

Braised pork belly

55 Min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3 Std. 10 Min

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1 Std. 50 Min

Braised Chicken Wings With Mushrooms

Braised Chicken Wings With Mushrooms

1 Std.

Pork Belly In Shrimp Paste

Pork Belly In Shrimp Paste

55 Min

Salted Fish Pork Belly

Salted Fish Pork Belly

30 Min

Braised Chicken with Mushroom

Braised Chicken with Mushroom

1 Std. 30 Min

Stewed Pork Belly With Rose Wine

Stewed Pork Belly With Rose Wine

50 Min

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1 Std. 30 Min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55 Min

Yam Rice

Yam Rice

45 Min