Devices & Accessories
Gluten-free, Vegan Lentil Wraps
Prep. 40 min
Total 3 h 40 min
8 pieces
Ingredients
-
lentil, red, dried, whole7 g
-
water divided525 g
-
cornstarch½ g
-
paprika, sweet1 tbsp
-
caraway, ground1 tbsp
-
salt1 tsp
-
frying oil2 - 3 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
292 mg
Protein
0.5 g
Energy
197.4 kJ /
47.2 kcal
Fat
4.6 g
Fibre
0.7 g
Saturated Fat
0.4 g
Carbohydrates
1.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pumpkin, cauliflower and romanesco soup
45 min
Gluten-Free Date, Apple and Walnut Tea Bread
1 h 30 min
Gluten Free Brownies
1 h 20 min
Sauerkraut
12 h 15 min
Vegetarian Pizza (Thermomix® Cutter +)
1 h 40 min
Spinach and lemon cake
3 h 45 min
Mushroom and sauerkraut pierogi
2 h 30 min
Honey and herb pork loin
4 h 10 min
Chickpea and carrot dip
15 min
Ukrainian borscht
35 min
Shrikhand (flavoured hung yoghurt)
12 h 15 min
Pineapple and Coconut Squares
45 min