Pears in orange syrup

5.0 4 ratings

Prep. 15 min

Total 45 min

3 portions

Ingredients

freshly squeezed orange juice (approx. 2 oranges), reserving zest
240 g
sparkling mineral water
120 g
dry Marsala wine
60 g
cinnamon quill or 1/2 tsp ground cinnamon
1
pears peeled, halved and core removed
3
white sugar
60 g
vanilla ice cream (see Tip), to serve
300 g

Nutrition per 1 portion

Sodium 90 mg

Protein 4.9 g

Calories 1921.4 kJ / 459.2 kcal

Fat 11.4 g

Fibre 7.1 g

Saturated Fat 6.8 g

Carbohydrates 83.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 201 Recipes
Australia and New Zealand

Quick and easy 22 Recipes
Australia and New Zealand

You might also like...

Gua bao (braised pork belly in bao buns)

Gua bao (braised pork belly in bao buns)

2 h

Steamed mocha scrolls XXL

Steamed mocha scrolls XXL

50 min

Quick strawberry dessert

Quick strawberry dessert

5 min

Parmesan Mini-puddings, Steamed Beef, Vegetables and Gravy

Parmesan Mini-puddings, Steamed Beef, Vegetables and Gravy

No ratings

Edna's Lemon Curd Teacake

Edna's Lemon Curd Teacake

40 min

Pumpkin Chai Latte

Pumpkin Chai Latte

No ratings

Orange yoghurt cake (Diabetes)

Orange yoghurt cake (Diabetes)

1 h

Quick grated pickle - demo (Thermomix® Cutter, TM6)

Quick grated pickle - demo (Thermomix® Cutter, TM6)

5 min

Easy Chinese beef and tomato

Easy Chinese beef and tomato

40 min

Lamb fajitas

Lamb fajitas

No ratings

Macaroni carbonara

Macaroni carbonara

30 min

Creamy coconut chicken curry (open cooking)

Creamy coconut chicken curry (open cooking)

30 min