Skip to main content Search

Croquembouche with Orange Custard and Dark Chocolate
5.0 1 rating
Prep. 30 min
Total 10 h
16 portion
Sign up for free

Ingredients

Choux Pastry
  • water
    300 g
  • unsalted butter diced
    160 g
  • fine sea salt
    ½ tsp
  • caster sugar
    20 g
  • plain flour
    240 g
  • medium eggs approx. 6 eggs
    350 g
Orange Custard
  • caster sugar
    140 g
  • oranges thin peelings of skin only
    2
  • milk
    1000 g
  • cornflour
    100 g
  • medium eggs
    4
  • egg yolks from medium eggs
    4
  • natural vanilla extract
    2 tsp
Dark Chocolate
  • dark chocolate small pieces or callets
    500 g
Assembly
  • icing sugar
    50 g

Difficulty

advanced

Nutrition per 1 portion

Sodium 163 mg
Protein 11.5 g
Calories 2041.2 kJ / 487.9 kcal
Fat 28 g
Fibre 4.3 g
Saturated Fat 15.5 g
Carbohydrates 47.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland
Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

You might also like...

Melon and Cucumber Sour Mocktail

No ratings

Blueberry and lemon curd muffins

4.3(38)

50 min

Spooky Caramel Apples

3.8(5)

1 h 45 min

Cinnamon Roll Waffles

3.3(6)

1 h 35 min

Pimm's Jelly with Cucumber Sorbet

4.7(7)

4 h 25 min

Candied Coffee Pistachio Nuts

5.0(3)

1 h

Cauliflower, Pickled Apple, Beetroot and Ragstone

3.7(3)

3 h 45 min

Coffee Semifreddo

4.9(19)

6 h 30 min

Baked Peaches with Meringue Topping

4.2(5)

40 min

Raspberry and Vanilla Éclairs

3.8(17)

2 h

Jam Sandwich Biscuits

4.5(2)

2 h 15 min

Cookie Monster Cheesecake Ice-Cream

4.8(4)

8 h 25 min