White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)
TM5 TM6

White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)

Ingredients

  • 150 g dark chocolate, small pieces or callets
  • 100 g unsalted butter, soft
  • 100 g gluten free self-raising flour
  • 200 g caster sugar
  • 3 large eggs
  • 60 g pistachio nuts, unsalted, shelled
  • 120 g white chocolate, divided into squares (approx. 2 cm)
  • 100 g fresh raspberries
  • 10 g pistachio nuts, unsalted, peeled

Nutrition
per 1 piece
Calories
1416 kJ / 338 kcal
Protein
5.5 g
Carbohydrates
35.5 g
Fat
19.4 g

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