Chocolate Hazelnut Torte with Fresh Berries

Chocolate Hazelnut Torte with Fresh Berries

4.8 374 ratings

Prep. 10 min

Total 45 min

10 portions

Ingredients

hazelnuts, blanched
40 g
dark chocolate approx. 54% cocoa solids, pieces or callets
180 g
unsalted butter diced, plus extra for greasing
180 g
large eggs
4
caster sugar
150 g
plain flour
35 g
double cream for serving
250 g
mixed fresh red berries for serving
300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 50.7 mg

Protein 6.6 g

Energy 1992.7 kJ / 476.3 kcal

Fat 36.8 g

Fibre 3.2 g

Saturated Fat 20.5 g

Carbohydrates 32 g

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