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Chocolate Hazelnut Torte with Fresh Berries

Chocolate Hazelnut Torte with Fresh Berries
4.8 366 ratings
Prep. 10 min
Total 45 min
10 portions
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Ingredients

  • hazelnuts, blanched
    40 g
  • dark chocolate approx. 54% cocoa solids, pieces or callets
    180 g
  • unsalted butter diced, plus extra for greasing
    180 g
  • large eggs
    4
  • caster sugar
    150 g
  • plain flour
    35 g
  • double cream for serving
    250 g
  • mixed fresh red berries for serving
    300 g

Difficulty

easy

Nutrition per 1 portion

Sodium 50.7 mg
Protein 6.6 g
Energy 1992.7 kJ / 476.3 kcal
Fat 36.8 g
Fibre 3.2 g
Saturated Fat 20.5 g
Carbohydrates 32 g

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