Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
115
g rote Linsen, getrocknet
or 115 g gelbe Linsen, getrocknet - 320 g Wasser
- 30 g Tomatenmark
- 2 Knoblauchzehen
- 1 TL Salz
- 1 EL Schwarzkümmelsamen
- 1 EL Kümmel, ganz
- Nutrition
- per 1 Portion
- Calories
- 911 kJ / 218 kcal
- Protein
- 13 g
- Carbohydrates
- 33 g
- Fat
- 5 g
- Saturated Fat
- 1 g
- Fibre
- 6 g
- Sodium
- 783 mg
In Collections
Alternative recipes
Rote-Rüben-Suppe
45 Min
Maroni Laibchen mit Rote-Rüben-Creme
50min
Mohn-Topfen-Obers-Herzkuchen
5h
Karibisches Karfiol-Curry mit Süßkartoffeln
40min
Maronicreme
15 min
Saftige Rote-Rüben-Laibchen aus dem Ofen
1h 5min
Hirseknödel mit Spinat auf Tomatenragout (glutenfrei)
1h 20min
No Bake Heidelbeer Cheesecake
5 Std. 30 Min
Rotkrautstrudel
1h 10min
Kürbissuppe mit Hirse
35min
Paradeiser-Topfen-Wurzeln
1h 10min
Soufflierte Zwetschken
40min