Mince and Tatties

Mince and Tatties

No ratings

Prep. 15 h

Total 1 h 10 min

2 portions

Ingredients

floury potatoes (e.g. Maris Piper, King Edwards, see tip)
500 g
water plus extra for soaking
1100 g
unsalted butter diced
15 g
milk
30 g
fine sea salt
½ tsp
ground black pepper
½ tsp
onions quartered
130 g
carrots peeled, cut in pieces (2 cm)
100 g
olive oil
5 g
celery cut in pieces (2 cm)
25 g
garlic cloves
1
beef mince (10% fat), broken in pieces
250 g
plain flour
10 g
beef stock paste, homemade
½ heaped tsp
½ beef stock cube (for 0.5 l)

Difficulty

easy

Nutrition per 1 portion

Sodium 778.8 mg

Protein 29.3 g

Calories 2817.7 kJ / 673.5 kcal

Fat 34.8 g

Fibre 8.6 g

Saturated Fat 14.1 g

Carbohydrates 61.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Home 23 Recipes
UK and Ireland

Taste of Scotland 12 Recipes
UK and Ireland

You might also like...

Demo Recipe 3 - Red Pepper and Tomato Soup

Demo Recipe 3 - Red Pepper and Tomato Soup

30 min

Chicken and Mushroom Rice

Chicken and Mushroom Rice

55 min

Spicy Beef with Red Peppers

Spicy Beef with Red Peppers

30 min

Beef stew with Red Peppers and Potatoes

Beef stew with Red Peppers and Potatoes

1 h 30 min

Leek and Potato Soup

Leek and Potato Soup

40 min

Spicy Mince Pork Noodles

Spicy Mince Pork Noodles

45 min

Soy Dressing

Soy Dressing

5 min

Pork Belly, Steamed Broccoli and Sesame Rice

Pork Belly, Steamed Broccoli and Sesame Rice

1 h

Ham, Egg and Chips

Ham, Egg and Chips

30 min

Chicken Noodle Soup

Chicken Noodle Soup

25 min

Philadelphia, Chorizo and Chive Gnocchi

Philadelphia, Chorizo and Chive Gnocchi

35 min

Meatballs in Tomato Sauce

Meatballs in Tomato Sauce

1 h 10 min