Skip to main content Search
Brandy butter

Brandy butter
4.3 6 ratings
Prep. 10 min
Total 10 min
20 portions
Sign up for free

Ingredients

  • brandy
    40 g
  • pouring (whipping) cream
    300 g
  • water chilled
    250 g
  • icing sugar
    120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 5.8 mg
Protein 0.3 g
Calories 312 kJ / 74 kcal
Fat 5 g
Fibre 0 g
Saturated Fat 3.4 g
Carbohydrates 6.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Chocolate mousse

4.4(460)

3 h 20 min

Gingerbread pavlova stack

4.5(33)

5 h 30 min

Fruity pear mince tarts

4.4(8)

2 h 30 min

Lemon meringue pie

4.0(203)

3 h

Sweet shortcrust pastry

4.7(39)

1 h 50 min

Nougat glacé with raspberry coulis

4.7(9)

24 h 25 min

Rhubarb and strawberry fool

4.8(22)

2 h 15 min

Gluten free fruit mince pies

4.6(13)

1 h 15 min

Berry and red wine trifle

3.3(8)

4 h 50 min

Brandy Butter

4.9(27)

10 min

Brandy cream

4.9(21)

15 min

Cranberry bacon stuffing

4.8(30)

10 min