Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Breaded Celeriac
- 50 g Parmesan cheese, cut in pieces (2 cm)
- 80 g stale white bread, torn in pieces
- 500 g water
- 800 g celeriac peeled, cut across the width in slices (1 cm)
- 4 Tbsp plain flour
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- 2 medium eggs, beaten
- 20 g unsalted butter, for frying
Herby Yoghurt Sauce
- 20 g fresh mixed herbs (e.g. parsley, chives, dill)
- 300 g plain yoghurt
- 2 pinches fine sea salt
- 1 pinch ground black pepper
- ¼ tsp curry powder
- Nutrition
- per 1 portion
- Calories
- 1324 kJ / 317 kcal
- Protein
- 17.1 g
- Carbohydrates
- 29.2 g
- Fat
- 14.6 g
In Collections
Alternative recipes
Mushroom Pâté
1 Std. 30 Min
Beetroot and Halloumi Burgers
1 Std.
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1 Std.
Vegetable Salad and Lentil Stew; Vegan Chocolate Mousse
45min
Mushroom Parmentier
1 Std. 10 Min
Creamy White Beans and Leeks
20 Min
Vegan Chickpea and Almond Sandwich Filling
15 Min
Kale Meat(less) Balls
30 Min
Pea and Courgette Tarts
1 Std.
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1 Std.
Honey Parmesan Parsnips
50 Min
Aubergine Parmigiana - Parmigiana di melanzane
1 Std.