Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le biscuit roulé
- 4 œufs entiers
- 2 jaunes d'œufs
- 130 g de sucre en poudre
- 120 g de beurre demi-sel, coupé en morceaux
- 100 g de farine de blé
La crème mascarpone aux cerises amarena
- 380 g de cerises amarena, au sirop (poids net égoutté)
- 500 g de mascarpone
- 20 g de sucre glace maison
- Nutrition
- per 1 portion
- Calories
- 2561 kJ / 612 kcal
- Protein
- 8.8 g
- Carbohydrates
- 45.8 g
- Fat
- 43.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bûche aux épices façon tatin
1h 15min
Choux amarena
1 godz. 25 min
Bûche roulée au caramel au beurre salé et croustillant praliné
3 Std.
Charlotte au café façon tiramisu
12óra 45p
Bûche meringuée au citron
1h 15min
Choux façon tiramisu
1h 50min
Bûche pistache-framboise
2h 15min
Eclairs comme un Paris-Brest
1h 40min
Mignardises comme un Irish coffee
4h 10 min
Bûche de Noël façon forêt-noire
2h 30 min
Bûche roulée vanille-chocolat
2h
Bûche express au praliné
45 Min