Lamb tikka with spicy eggplant

Lamb tikka with spicy eggplant

4.0 3 ratings

Prep. 20 min

Total 35 min

4 portions

Ingredients

Lamb tikka

garlic cloves
2
piece fresh ginger peeled
3 cm
natural yoghurt
200 g
paprika
1 tsp
garam masala
2 tsp
ground turmeric
½ tsp
salt
1 tsp
lamb rump steaks trimmed (approx. 600 g x 2 cm thickness)
6

Spicy eggplant

garlic cloves
2
fresh bird's eye chilli trimmed
1
brown onion cut into eighths, segments separated
150 g
olive oil
50 g
mustard seeds
1 tsp
ground coriander
1 tsp
eggplant trimmed, quartered and cut into pieces (3 cm)
300 - 350 g
canned chopped tomatoes
400 g
salt
1 tsp
Lebanese cucumber peeled, deseeded and cut into slices
½
natural yoghurt to serve
fresh mint leaves, for garnishing

Difficulty

easy

Nutrition per 1 portion

Sodium 1412.7 mg

Protein 66.3 g

Calories 5815.1 kJ / 1389.8 kcal

Fat 114.8 g

Fibre 5.8 g

Saturated Fat 47.1 g

Carbohydrates 20.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza Oven 20 Recipes
Australia and New Zealand

You might also like...

Buffalo Chicken Spring Rolls

Buffalo Chicken Spring Rolls

1 h 30 min

Chicken and avocado risoni salad

Chicken and avocado risoni salad

40 min

Beef Rendang

Beef Rendang

1 h 35 min

Creamy beef curry and rice

Creamy beef curry and rice

1 h 15 min

Ultimate mushroom mac n' cheese

Ultimate mushroom mac n' cheese

1 h 5 min

Buffalo chicken pizza

Buffalo chicken pizza

1 h 30 min

Orange and cardamom granola clusters (Diabetes)

Orange and cardamom granola clusters (Diabetes)

1 h 15 min

Lamb korma

Lamb korma

4 h

Braised Lamb Shanks

Braised Lamb Shanks

3 h 35 min

Madurese chicken satay

Madurese chicken satay

1 h 30 min

Shredded Lamb ragù

Shredded Lamb ragù

1 h 25 min

Spanish chicken tomato stew (Diabetes)

Spanish chicken tomato stew (Diabetes)

40 min