Skip to main content Search
Piri-piri spatchcock chicken

Piri-piri spatchcock chicken
4.9 8 ratings
Prep. 15 min
Total 1 h 30 min
4 portions
Sign up for free

Ingredients

  • fresh bird's eye chillies trimmed
    6 - 8
  • garlic cloves
    5
  • fresh bay leaves
    3
  • extra virgin olive oil (see Tips)
    150 g
  • paprika
    2 tsp
  • dried oregano
    1 tsp
  • lemon juice
    20 g
  • whole chicken see Tips.
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 247.3 mg
Protein 65.2 g
Energy 4625.3 kJ / 1105.5 kcal
Fat 89 g
Fibre 1.9 g
Saturated Fat 20.4 g
Carbohydrates 9.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A taste of South Africa 37 recipes
Australia and New Zealand
Thermomix® Sensor (Meat and fish) 35 recipes
Australia and New Zealand

You might also like...

Piri Piri Chicken with Chopped Vegetable Salad

4.9(15)

7 h 20 min

Butterflied chilli lemon chicken and rice

4.7(20)

1 h 45 min

Spicy chicken with fragrant coconut rice

4.3(30)

1 h 45 min

Lamb biryani with vegetable curry

4.2(45)

1 h 30 min

Retro prawn cocktail

3.9(13)

20 min

Piri-piri spatchcock chicken (MEATER +)

4.3(9)

1 h 30 min

Sri Lankan red beef curry with rice

4.7(61)

1 h 40 min

Lemon roast chicken

4.1(15)

1 h 35 min

Slow-cooked lamb Madras

4.5(25)

2 h 15 min

Creole jambalaya

4.7(57)

1 h

Lamb fajitas

4.6(5)

30 min

Creamy chicken curry and rice

4.7(381)

45 min