Welsh Cakes

4.0 17 ratings

Prep. 35 min

Total 35 min

20 pieces

Ingredients

plain flour plus extra for dusting
225 g
baking powder
½ tsp
unsalted butter diced
50 g
lard diced, plus 1 Tbsp for frying
50 g
ground cinnamon
¼ tsp
ground nutmeg
1 pinch
ground allspice
3 pinches
caster sugar plus extra for sprinkling
85 g
currants
50 g
medium egg
1

Difficulty

easy

Nutrition per 1 piece

Sodium 14.8 mg

Protein 1.6 g

Energy 482.3 kJ / 115.3 kcal

Fat 5.6 g

Fibre 0.4 g

Saturated Fat 2.6 g

Carbohydrates 14.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 recipes
UK and Ireland

Taste of Home 23 recipes
UK and Ireland

Taste of Wales 11 recipes
UK and Ireland

You might also like...

Chocolate Orange Mousse

2h 20min

Sticky Toffee Puddings

1h

Pear and Blueberry Crumble

45min

Salmon Fishcakes

1h 50min

Marmalade-glazed Ham

1h 50min

Rice Pudding Ice Cream with Peach Coulis

4h 30min

Mincemeat Crumble Cake

1h 15min

Apple Flapjack Crumble with Cinnamon Ice Cream

9h

Blueberry Bakewell Traybake

1h 30min

Eton Mess Parfait with a Fresh Berry Sauce

9h

Iced Ring Biscuits

1h 10min

Cherry Bakewell Oat Bars

1h 10min