Skip to main content Search
Douhua (savoury bean curd)

Douhua (savoury bean curd)
5.0 2 ratings
Prep. 10 min
Total 10 h 25 min
6 portions
Sign up for free

Ingredients

  • dried soybeans
    200 g
  • water plus extra to soak and cook
    2250 g
  • Glucono Delta Lactone (GDL) (see Tips)
    ½ tsp
  • cornflour
    1 tbsp
  • water
    1 tbsp
  • vinegar
    1 tsp
  • soy sauce
    3 tsp
  • sesame oil
    1 tsp
  • red chilli oil (optional)
    1 tsp
  • fried shallots to serve
  • spring onion/green onion to serve
  • long red chilli to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 162.9 mg
Protein 3.8 g
Calories 233.4 kJ / 55.8 kcal
Fat 2.4 g
Fibre 1.8 g
Saturated Fat 0.1 g
Carbohydrates 5.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Around Asia 72 Recipes
Australia and New Zealand

You might also like...

Baked salmon sushi cups

4.9(11)

30 min

He tao zhi ma hu (sweet walnut sesame soup)

4.1(26)

35 min

Dashi - Japanese stock

4.5(4)

45 min

Sesame Crème

3.8(26)

10 min

Black sesame mochi ice cream

4.6(11)

23 h

Wraps with sautéed veggies and herb cream (Thermomix® Cutter, using modes)

4.0(3)

45 min

Temaki sushi

4.9(15)

1 h 40 min

Purple Yam Huat Kuih (Taro Root Steamed Cupcakes)

2.2(5)

1 h 55 min

Walnut cake with coffee frosting

4.6(25)

1 h 10 min

Cafe-style miso mushrooms

4.9(55)

25 min

Steamed chocolate sponges

4.8(6)

40 min

Pani popo (Samoan coconut buns)

4.6(38)

3 h 25 min