Mini apple crumble cakes
TM6 TM5 TM31

Mini apple crumble cakes

4.6 (26 ratings)

Ingredients

  • unsalted butter, to grease

Crumble topping

  • 100 g blanched almond
  • 100 g plain flour (see Tips)
  • 100 g unsalted butter, chilled, diced
  • 60 g white sugar

Apple layer

  • 400 g Granny Smith apples, peeled, cored and sliced (0.5 cm - see Tips)
  • 40 g freshly squeezed lemon juice
  • 80 g white sugar

Cake

  • 150 g white sugar
  • 150 g unsalted butter, cut into pieces
  • 3 eggs
  • 150 g self-raising flour (see Tips)

Nutrition
per 1 portion
Calories
2702.5 kJ / 645.9 kcal
Protein
10 g
Carbohydrates
72.7 g
Fat
36.7 g
Saturated Fat
17.1 g
Fibre
4.6 g
Sodium
260.7 mg

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