Caramel and macadamia cheesecake (Brett McGregor)

Caramel and macadamia cheesecake (Brett McGregor)

4.6 41 ratings

Prep. 30 min

Total 7 h 10 min

8 portions

Ingredients

digestive biscuits
160 g
unsalted butter
100 g
cream cheese
500 g
sour cream
50 g
caster sugar
370 g
natural vanilla extract
1 tsp
eggs
4
macadamia nuts toasted
150 g
pouring (whipping) cream
100 g
icing sugar to dust

Difficulty

easy

Nutrition per 1 portion

Sodium 354.1 mg

Protein 10.1 g

Calories 3335.5 kJ / 797.2 kcal

Fat 56.6 g

Fibre 1.8 g

Saturated Fat 25.8 g

Carbohydrates 67 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chef favourites 57 Recipes
Australia and New Zealand

You might also like...

Walnut and coffee cream muffin

Walnut and coffee cream muffin

55 min

Peach and custard cream muffins

Peach and custard cream muffins

50 min

Bannofee Muffin

Bannofee Muffin

45 min

Baklava cheesecake

Baklava cheesecake

25 h 45 min

Salted caramel slice

Salted caramel slice

2 h 30 min

Neapolitan pizza

Neapolitan pizza

1 h 30 min

Chocolate cream pie

Chocolate cream pie

4 h 15 min

Triple Chocolate Muffins

Triple Chocolate Muffins

50 min

Jaffa muffin

Jaffa muffin

40 min

Mini carrot and almond cakes

Mini carrot and almond cakes

1 h 25 min

New York-style cheesecake with strawberry sauce

New York-style cheesecake with strawberry sauce

26 h 10 min

Tear and share cinnamon scrolls with honey butter

Tear and share cinnamon scrolls with honey butter

50 min