Best ever carrot cake

Best ever carrot cake

4.7 92 ratings

Prep. 10 min

Total 1 h 35 min

12 pieces

Ingredients

extra virgin olive oil plus extra to grease
160 g
walnuts
250 g
carrots cut into pieces
400 g
eggs
2
raw sugar
220 g
vanilla essence
1 tsp
mixed spice
½ tsp
sea salt
¼ tsp
plain flour
200 g
bicarbonate of soda
1 tsp

Frosting

raw sugar
120 g
cream cheese
90 g
butter softened
30 g
freshly squeezed lemon juice
¼ tsp

Nutrition per 1 piece

Calories 492.3 kcal / 2059.7 kJ

Protein 6.7 g

Fat 32.4 g

Carbohydrates 47 g

Fibre 2.8 g

Saturated Fat 6.3 g

Sodium 215.1 mg

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Australia and New Zealand

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