Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 160 g extra virgin olive oil, plus extra to grease
- 250 g walnuts
- 400 g carrots, cut into pieces
- 2 eggs
- 220 g raw sugar
- 1 tsp vanilla essence
- ½ tsp mixed spice
- ¼ tsp sea salt
- 200 g plain flour
- 1 tsp bicarbonate of soda
Frosting
- 120 g raw sugar
- 90 g cream cheese
- 30 g butter, softened
- ¼ tsp freshly squeezed lemon juice
- Nutrition
- per 1 piece
- Calories
- 2059.7 kJ / 492.3 kcal
- Protein
- 6.7 g
- Carbohydrates
- 47 g
- Fat
- 32.4 g
- Saturated Fat
- 6.3 g
- Fibre
- 2.8 g
- Sodium
- 215.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chicken, spinach and leek risotto
30min
All-in-one creamy vegetable pasta (Diabetes)
40 min
Raw snickers slice
55 Min
Banana and oatmeal energy bars
35min
Low waste chicken lasagne
1h 30min
30 second cupcakes
25min
Edna's lemon curd teacake
40 min
Mini carrot and almond cakes
1u. 25min
Traditional Apple pie
1h 30min
Better banana cake
45 Min
Only the best chocolate chip cookies ever
25min
Thirty second whole orange cake
1h 15min