Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 2 cm piece fresh ginger, peeled
- 1 fresh long red chilli, trimmed, cut into halves and deseeded if preferred
- 100 g kecap manis
- 40 g lime juice (approx. 2 limes)
- 20 g rice wine vinegar
- 15 g palm sugar, shaved
- Nutrition
- per 470 g
- Calories
- 2975.5 kJ / 708.5 kcal
- Protein
- 20.8 g
- Carbohydrates
- 111.5 g
- Fat
- 14.7 g
- Saturated Fat
- 1.7 g
- Fibre
- 40.5 g
- Sodium
- 8218.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crunchy broccoli salad with speck (TM6)
10 Min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20 min
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1 godz. 30 min
Crunchy salad with green goddess dressing (Diabetes)
20 min
Pickled red onions (Thermomix® Cutter)
1 godz. 50 min
Lime coriander vinaigrette
10 Min
Quick sliced pickle (Thermomix® Cutter)
5min
Gwinganna Barramundi escabeche
45 min
Hearty minestrone with herb gremolata
40 min
Cucumber Salad with Dill and Yoghurt Dressing (TM6)
10 Min
Vegetable trimming stock
2h
Shredded chicken noodle salad with green miso (Diabetes)
35 min