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Lime and ginger dressing

Lime and ginger dressing
5.0 7 ratings
Prep. 30 min
Total 30 min
470 g
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Ingredients

  • garlic cloves
    2
  • piece fresh ginger peeled
    2 cm
  • fresh long red chilli trimmed, cut into halves and deseeded if preferred
    1
  • kecap manis
    100 g
  • lime juice (approx. 2 limes)
    40 g
  • rice wine vinegar
    20 g
  • palm sugar shaved
    15 g

Difficulty

easy

Nutrition per 470 g

Sodium 8218.9 mg
Protein 20.8 g
Energy 2975.5 kJ / 708.5 kcal
Fat 14.7 g
Fibre 40.5 g
Saturated Fat 1.7 g
Carbohydrates 111.5 g

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Australia and New Zealand

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