Sweet Potato Fritters with Greek Yoghurt, Smoked Salmon and Chives (TM5)
TM6 TM5

Sweet Potato Fritters with Greek Yoghurt, Smoked Salmon and Chives (TM5)

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Ingredients

  • 100 g onion, halved
  • 650 g sweet potatoes, peeled, cut in pieces that fit in feeder
  • 2 garlic cloves
  • 70 g plain flour, plus extra 1-2 tbsp
  • 3 medium eggs
  • 1 tsp fine sea salt
  • ½ tsp ground black pepper
  • vegetable oil, for frying
  • 200 g Greek yoghurt
  • 150 - 200 g smoked salmon, sliced
  • ½ tsp freshly squeezed lemon juice
  • ½ bunch fresh chives, thinly sliced

Nutrition
per 1 piece
Calories
327.2 kJ / 78.2 kcal
Protein
4.7 g
Carbohydrates
11.9 g
Fat
1.3 g
Saturated Fat
0.4 g
Fibre
1.2 g
Sodium
209.7 mg

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