Garlic and sage mash

Garlic and sage mash

4.7 14 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

royal blue potatoes or desiree potatoes, peeled and cut into evenly sliced pieces (2-3 cm - see Tips)
1000 g
sea salt
1 tsp
milk (see Tips)
250 g
unsalted butter cut into pieces
30 g
ground black pepper plus extra to season
2 pinches
extra virgin olive oil
4 tbsp
garlic cloves thinly sliced
2
fresh sage leaves only
2 sprigs

Nutrition per 1 portion

Calories 420.3 kcal / 1758.4 kJ

Protein 7.7 g

Fat 22.4 g

Carbohydrates 49.9 g

Fibre 7.2 g

Saturated Fat 7.5 g

Sodium 518.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Just mash 10 Recipes
Australia and New Zealand

Potatoes 16 Recipes
Australia and New Zealand

You might also like...

All in one bowl bolognese

All in one bowl bolognese

40 Min

Tamarind whiskey Sour

Tamarind whiskey Sour

Keine Bewertungen

Perfect steak with sauce Bernaise

Perfect steak with sauce Bernaise

35 Min

Chocolate Raspberry Dream

Chocolate Raspberry Dream

10 Min

Shredded chicken 2-for-1

Shredded chicken 2-for-1

40 Min

Virgin watermelon margarita

Virgin watermelon margarita

6 Std. 10 Min

Pickled cabbage salad with Thermomix® Cutter

Pickled cabbage salad with Thermomix® Cutter

10 Min

Minced Meat

Minced Meat

35 Min

Sous vide steak with bean puree and chimichurri (Diabetes, TM6)

Sous vide steak with bean puree and chimichurri (Diabetes, TM6)

2 Std. 10 Min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30 Min

Mini chicken kyivs

Mini chicken kyivs

45 Min

No fail mash potato

No fail mash potato

20 Min