Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g di nocciole sgusciate e spellate
- 220 g di crema gianduia
- 2 uova
- 2 fogli di pasta sfoglia (42x26 cm, 2x320 g)
- 1 tuorlo, sbattuto
- zucchero a velo, a piacere
- Nutrition
- per 1 pezzo
- Calories
- 857.4 kJ / 204.9 kcal
- Protein
- 4.1 g
- Carbohydrates
- 14.9 g
- Fat
- 14.8 g
- Saturated Fat
- 6.5 g
- Fibre
- 2.4 g
- Sodium
- 30 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Il tiramisù
6 Std. 30 Min
Rotolo al caffe e nocciola
2 Std. 30 Min
Torta cuore soffice panna e caffè
4 godz. 30 min
Coriandoli dolci
4h 10min
Patate gratinate al formaggio
2h
Crostata ai pistacchi
4h
Sospiri sardi (senza glutine)
1 Std.
Crostata di frutta fresca con Affettatutto Bimby®
7 godz.
Crostata di mele con Affettatutto Bimby® (TM6)
1 Std.
Cheesecake alle pesche
8 godz. 30 min
Crostata invernale
4 godz. 30 min
Torta soffice al cioccolato e arachidi
1 Std. 30 Min