
Devices & Accessories
Pineapple tarts
Prep. 30 min
Total 1 h 30 min
24 pieces
Ingredients
Pineapple jam
-
fresh pineapple pieces (approx.1 pineapple), peeled and cored1000 g
-
white sugar300 g
-
cinnamon quill1
-
whole cloves4
Pastry
-
unsalted butter cold and cut into pieces, plus extra to grease120 g
-
plain flour plus extra to dust250 g
-
eggs 1 lightly beaten2
-
sea salt1 pinch
-
whole cloves to decorate24
Nutrition per 1 piece
Calories
149.4 kcal /
625.3 kJ
Protein
1.8 g
Fat
4.6 g
Carbohydrates
26.1 g
Fibre
1 g
Saturated Fat
2.7 g
Sodium
12.3 mg
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