Fajitas

Name: Fajitas
Prep time: 15 min
Cook time: 35 min
Total time: 35 min
Yield: 4 portions
Ingredients: ½ oz fajita seasoning; ½ oz olive oil; 1 oz lime juice; 12 oz chicken breast fillet, boneless, skinless; 4 ½ oz red onions; 30 oz water; 3 ½ oz green bell peppers; 3 ½ oz red bell peppers; ¼ tsp salt; ¼ tsp freshly ground black pepper; 4 flour tortillas

4.7 3 ratings

Prep. 15 min

Total 35 min

4 portions

Ingredients

fajita seasoning homemade or packaged
½ oz
olive oil
½ oz
lime juice
1 oz
chicken breast fillet, boneless, skinless cut into strips (approx. ½ in. x 3 in.)
12 oz
red onions cut in half and sliced (approx. ⅛ in.). divided
4 ½ oz
water
30 oz
green bell peppers halved and sliced (approx. ⅛ in.)
3 ½ oz
red bell peppers halved and sliced (approx. ⅛ in.)
3 ½ oz
salt to taste
¼ tsp
freshly ground black pepper to taste
¼ tsp
flour tortillas (approx. 8 in.)
4