
Devices & Accessories
Grated Carrot Salad (TM5)
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
carrots peeled (approx. 4 carrots)600 g
-
shallot halved25 g
-
fresh parsley cut in pieces5 g
-
sunflower oil40 g
-
vinegar (e.g. cider, red wine)25 g
-
lemon juice20 g
-
Dijon mustard10 g
-
fine sea salt3 pinches
-
ground black pepper3 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
243.4 mg
Protein
1.7 g
Calories
664.6 kJ /
158.9 kcal
Fat
10.3 g
Fibre
4.6 g
Saturated Fat
1.6 g
Carbohydrates
16.1 g
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21 Recipes
UK and Ireland
UK and Ireland