Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de poireaux, en tronçons
- 1 c. à soupe d'huile d'olive
- 6 tranches de pancetta
- 4 œufs
- 300 g de lait écrémé
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 873 kJ / 209 kcal
- Protein
- 13 g
- Carbohydrates
- 8 g
- Fat
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Hachis de poulet et polenta
45 Min
Clafoutis aux tomates cerise, mozzarella et basilic
35 Min
Œuf cocotte aux petits pois et jambon
30 Min
One pot crozets aux lardons et fromage
30 Min
Flan de carotte, gouda et cumin
50 Min
Risotto à la menthe, jambon, mozzarella et petits pois
45 Min
Porc au caramel, petits pois et riz
1h 10min
Crozets au bacon, poireau et champignons
40 Min
Clafoutis petits pois-jambon
1h 15min
One pot orecchiette jambon cru, chèvre et épinards
25min
Papillote de poulet au citron, boulgour au poireau
25min
Crozotto à la butternut, poireau et beaufort
30 Min