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Rice pudding

Rice pudding
4.0 1 rating
Prep. 5 min
Total 1 h
4 portions
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Ingredients

  • milk
    500 g
  • sugar
    25 g
  • salt
    1 pinch
  • white short-grain rice, for rice pudding
    110 g

Difficulty

easy

Nutrition per 1 portion

Sodium 100.5 mg
Protein 6 g
Calories 843.6 kJ / 201.6 kcal
Fat 4.5 g
Fibre 0.3 g
Saturated Fat 2.7 g
Carbohydrates 34.8 g

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