Banana Ice Cream with Salted Caramel Sauce

Banana Ice Cream with Salted Caramel Sauce

3.7 7 rating

Prep. 5 min

Total 15 min

2 portions

Ingredients

unsalted butter diced
30 g
dark brown sugar
65 g
double cream
30 g
fine sea salt or to taste (see tip)
¼ tsp
ripe bananas sliced (2 cm) then frozen
2 - 3

Difficulty

easy

Nutrition per 1 portion

Sodium 253.1 mg

Protein 2.1 g

Calories 1721.8 kJ / 411.5 kcal

Fat 18.2 g

Fibre 3.8 g

Saturated Fat 11.3 g

Carbohydrates 65.3 g

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