Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 ½ oz Parmesan cheese, cut into pieces
- 5 oz frozen green peas, thawed
- 2 oz fresh basil leaves, plus extra to garnish
- 2 oz fresh mint leaves, plus extra to garnish
- 1 garlic clove
- 5 oz extra virgin olive oil, plus extra to drizzle
- ½ tsp salt, to taste, plus extra to season
- 1 pinch fresh ground pepper, to taste, plus extra to season
- 12 oz ricotta cheese
- Nutrition
- per 1 portion
- Calories
- 1590.2 kJ / 380.1 kcal
- Protein
- 12.6 g
- Carbohydrates
- 6.7 g
- Fat
- 34 g
- Saturated Fat
- 10.3 g
- Fibre
- 2 g
- Sodium
- 408.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Grated Carrot Salad
10min
Spiralized Carrots and Apple Salad with Feta Cheese and Nuts
15min
Guacamole
5 min
Potato Gratin (TM6)
1h 10min
Ratatouille Galette (TM6)
1h 30min
Sweet potato cheesecake bars
2 godz.
Hummus with Peas and Beans
25min
Olive and Thyme Goat Cheese Dip
10min
Shaved Brussels Sprouts Salad
20min
Keto Cranberry Sauce
20min
Hummus (TM5/TM6 Metric)
10min
Parmesan Risotto (TM6)
30 min