Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Cashew Nuts and Vegetables in Peanut Butter Sauce with Rice
Prep. 15 min
Total 45 min
4 portions
Ingredients
-
carrots unpeeled, cut in pieces (4 cm)400 g
-
water1550 g
-
jasmine rice250 g
-
fresh mushrooms halved200 g
-
broccoli cut in florets150 g
-
garlic clove1
-
vegetable oil20 g
-
peanut butter100 g
-
sugar10 g
-
soy sauce30 g
-
sesame oil10 g
-
ground black pepper½ tsp
-
red peppers thinly sliced (approx. 0.5 cm x 5 cm)150 g
-
spring onions cut in pieces (3 cm)50 g
-
roasted cashew nuts, salted150 g
Nutrition per 1 portion
Calories
755.2 kcal /
3159.9 kJ
Protein
20.5 g
Fat
38.9 g
Carbohydrates
88.1 g
Fibre
8.8 g
Saturated Fat
6.9 g
Sodium
762.5 mg
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Flexitarian Fusion
8 Recipes
UK and Ireland
UK and Ireland
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