Devices & Accessories
Rösti Bern style (Thermomix® Cutter)
Prep. 10 min
Total 40 min
4 portions
Ingredients
-
waxy potato peeled, whole or cut in pieces (4 x 4 cm) to fit through feeder tube1100 g
-
extra virgin olive oil15 g
-
diced bacon (see Variation)150 g
-
clarified butter unsalted60 g
-
sea salt1 tsp
-
ground black pepper1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
735.6 mg
Protein
10.4 g
Energy
2236.3 kJ /
534.5 kcal
Fat
33.8 g
Fibre
6.2 g
Saturated Fat
14.9 g
Carbohydrates
49.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Prawn skagen (Scandinavian prawn toast)
25 min
Hot salmon and vegetable egg muffins
45 min
Thai cucumber salad (Thermomix® Cutter, using modes)
15 min
Rösti Bern style (Thermomix® Cutter, using modes)
40 min
Pickled cabbage salad (Thermomix® Cutter, using modes)
10 min
George Calombaris' Licorice Ice Cream with Blackberries
24 h 25 min
All-Purpose Meat Rub
5 min
Boerewors
40 min
Thai Massaman Curry Paste
25 min
Sous vide pears with cinnamon sauce
2 h
Black garlic and onion jam
55 min
Coriander chilli chutney
5 min