Tinga de pollo

Tinga de pollo

4.8 13 ratings

Prep. 10 min

Total 30 min

4 porciones

Ingredients

130 g de queso panela en trozos
200 g de cebolla en cuartos
330 g de jitomate en trozos
20 g de aceite
1 ¼ cubos de caldo
670 g de pechuga de pollo deshuesada y sin piel en trozos
20 g de chile chipotle adobado
2 hojas de laurel, secas
12 tostadas para servir
170 g crema ácida para servir

Difficulty

easy

Nutrition per 1 porción

Sodium 1802.7 mg

Protein 69 g

Calories 4845.3 kJ / 1158.1 kcal

Fat 47.8 g

Fibre 2 g

Saturated Fat 22.3 g

Carbohydrates 121 g

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Also featured in

El Libro Básico 205 Recipes
Mexico

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