Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de arroz
- 50 g de cebolla
- 180 g de jitomate, en trozos
- 1 diente de ajo
-
2
cubos de caldo de tomate
or sal fina, al gusto - 20 g de aceite
- 1000 g de agua
- 50 g de mezcla de verduras, congeladas, (zanahoria y chícharo)
- 1 ramita de cilantro fresco
- Nutrition
- per 1 porción
- Calories
- 825 kJ / 197 kcal
- Protein
- 4 g
- Carbohydrates
- 37 g
- Fat
- 4 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 18 mg
In Collections
Alternative recipes
Carne en su jugo, estilo Jalisco
30 Min
Albóndigas con jitomate al chipotle
1h
Bisteces a la mexicana
30 Min
Tinga de pollo (500 g) - Demo presentadores
30 Min
Picadillo
25 min
Bisteces con papas en pasilla
1 Std. 15 Min
Tinga de pollo
30 Min
Caldo tlalpeño
1 godz. 20 min
Tostadas de picadillo
1h 10min
Pasta al poblano
35 Min
Arroz blanco con verduras
40 Min
Chicharrón en salsa verde
35 Min