Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de aceite
- 5 chiles pasilla, cortados en tiras
- 8 tortillas de maíz, cortadas en tiras
- 2 dientes de ajo, pelados
- 150 g de cebolla, en trozos
- 750 g de jitomate, en cuartos
- 2 cditas de sal fina, o al gusto
- 600 g de agua
- 1 chile verde, fresco, partido por la mitad
- 1 ramita de cilantro
- 150 g de queso panela, en cubos
- 70 g de chicharrón de cerdo, en trocitos
- 2 aguacates, la pulpa, en cubos
- Nutrition
- per 1 porción
- Calories
- 1760 kJ / 419 kcal
- Protein
- 14 g
- Carbohydrates
- 33 g
- Fat
- 25 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Carnitas de atún
40 min
Caldo tlalpeño
1h 20min
Salsa roja de molcajete
10 min
Chilaquiles divorciados
1h
Enchiladas suizas
1h
Crema de chile poblano
25 min
Tinga de pollo (500 g) - Demo presentadores
30 min
Salpicón de res
1h
Sopa de tortilla
25 min
Chilaquiles rojos
25 min
Salsa verde cocida
30 min
Pozole Rojo
1 godz. 30 min