Devices & Accessories
Chevre (Matthew Kenney) Metric
Prep. 5 min
Total 22 h 5 min
836 g
Ingredients
-
cashew nuts240 g
-
macadamia nuts240 g
-
water divided, plus extra to soak370 g
-
probiotic capsules powder only, casings removed2
-
lemon juice divided45 g
-
nutritional yeast1 ½ tbsp
-
white miso (or shiro miso)15 g
-
white wine vinegar1 tsp
-
salt1 ½ tsp
-
fresh chives chopped, to taste, divided1 bunch
Difficulty
easy
Nutrition per 1 g
Sodium
113.2 mg
Protein
2.6 g
Calories
449.4 kJ /
107.4 kcal
Fat
9.8 g
Fibre
1.2 g
Saturated Fat
1.6 g
Carbohydrates
4.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Elevated Plant-Based Cuisine by Matthew Kenney
15 Recipes
Canada
Canada
You might also like...
Chocolate Drizzled Apple Spirals
No ratings
Spiralized Zucchini Bolognese
40 min
Yu Sheng Prosperity salad (Thermomix® Cutter)
30 min
Ube nut pie
5 h 10 min
Gwinganna mountain top bars
1 h 55 min
Browning 12.5 oz Shallots
25 min
Middle Eastern planked salmon
1 h 40 min
Spiced roasted mixed nuts
25 min
Sunny gazpacho
25 min
Horchata
24 h 10 min
Vegan Eggplant Massaman Curry
50 min
Traditional hommus
25 h 5 min