
Devices & Accessories
Pesto de pimientos de Padrón
Prep. 15 min
Total 4 h 15 min
400 g
Ingredients
-
80 g de anacardos crudos
-
250 g de pimientos de Padrón
-
120 g de aceite de oliva
-
1 cucharada de levadura nutricional (optional)
-
½ cucharadita de cebolla en polvo
-
1 pellizco de sal
-
10 g de zumo de limón
-
25 g de agua
-
1 diente de ajo
Difficulty
easy
Nutrition per 400 g
Sodium
2543.1 mg
Protein
49.2 g
Calories
9169 kJ /
2192 kcal
Fat
162.7 g
Fibre
70.3 g
Saturated Fat
26.3 g
Carbohydrates
192.9 g
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