Skip to main content Search
Black tahini banana bread

Black tahini banana bread
4.8 37 ratings
Prep. 10 min
Total 1 h 20 min
10 slices
Sign up for free

Ingredients

Banana bread
  • unsalted butter softened, plus extra to grease
    150 g
  • ripe bananas (approx. 4 bananas), cut into pieces
    350 g
  • soft dark brown sugar
    150 g
  • eggs
    2
  • plain flour
    170 g
  • cornflour
    30 g
  • black cocoa powder (see Tips)
    2 tbsp
  • salt
    2 pinches
  • bicarbonate of soda
    1 tsp
  • black tahini (see Tips)
    100 g
  • natural vanilla extract
    2 tsp
  • black sesame seeds to sprinkle (optional)
Ricotta cream (optional)
  • sugar
    20 g
  • smooth ricotta cheese
    250 g
  • Greek-style natural yoghurt
    50 g
  • natural vanilla extract
    1 tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 215.1 mg
Protein 8 g
Energy 1614.2 kJ / 385.8 kcal
Fat 19.9 g
Fibre 2.5 g
Saturated Fat 9.4 g
Carbohydrates 45.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Black limited edition Thermomix® 16 recipes
Australia and New Zealand

You might also like...

Steamed Poached Eggs

4.8(5)

15 Min

Mini triple layer bundts

5.0(5)

35 Min

Vegan ube ice cream

2.6(5)

24 Std. 10 Min

Strawberry and thyme butter

5.0(4)

10 Min

Orange-brined turkey (MEATER+®)

5.0(20)

29 Std. 45 Min

Liquid beef stock

5.0(2)

3 Std. 20 Min

Peanut chutney

4.4(5)

10 Min

Citrus and spice spider web cheesecake

4.7(21)

6 Std. 10 Min

Dubai pistachio chocolate balls

4.9(7)

1 Std. 45 Min

Duck confit with lentil & orange salad

4.9(9)

15 Std. 40 Min

Turmeric, lemon and ginger tea

4.6(50)

20 Min

Rye sourdough loaf

4.0(15)

18 Std. 20 Min